Chana Masala (चना मसाला) - 100 g
Boost your taste buds with our authentic Chana Masala (चना मसाला) blend. Made with a perfect combination of aromatic spices, will enhance your dishes with a burst of flavour. Enjoy this traditional Indian seasoning for a delicious and flavourful meal.
Ingredients
Cinnamon, Black pepper, cloves, Tej patta (Indian bay leaf), carom seeds (ajwain), cumin seeds, coriander seeds, fennel seeds, Amchur, Red chilies
Benefits
- Balanced Blend
The best Chana Masala Powders are meticulously crafted with a balanced blend of spices like cumin, coriander, turmeric, Amchur and more. This balance ensures that no single flavor overwhelms, creating a harmonious taste that complements the Chana dish.
- Consistency
Chana Masala Powder guarantees a consistent flavor in every preparation. This consistency is particularly helpful for home cooks and chefs alike, ensuring that the taste of the dish remains reliably delicious.
- Time Efficiency
As a time-saving solution, Chana Masala Powder is a culinary ally for those who want to whip up a flavorful chana dish without spending too much time in the kitchen.
How to use?
- Flavor Infusion
The primary purpose of Chana Masala Powder is to infuse chana dishes with a rich, aromatic flavor profile. It adds depth and complexity to the taste, making every bite a delightful experience.
- Versatility
Chana Masala Powder isn't confined to just one recipe. It can be used in various chana preparations, enhancing the taste across different culinary creations.
- Time-Saving
Using Farm Fuze Chana Masala Powder eliminates the need to measure and mix individual spices. It's a convenient shortcut for busy cooks, ensuring a consistent and delicious outcome without the hassle of handling multiple spice jars.
Shelf Life
Best to use it before 12 months from the date of packaging.
Customer Care
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Phone No: +91 7018793588
E-Mail ID: farmfuze@gmail.com
Frequently Asked Question
Q1. What is special about Cold grinded spices?
Ans. Cold grinding is well recognized as the method best able to bring out the best flavours while retaining essential nutrients of our spices. Pounding the spices releases the natural oils and distributes them uniformly throughout, creating a wonderfully aromatic and flavourful spice. Therefore, our cold grinded spices are a better alternative for your dishes.